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Spinach Artichoke Dip

Appetizer
American
Gluten Free, Low Carb
Prep Time 20 minutes
Cook Time 1 hour
Servings 6

Ingredients

  • 1 cup frozen spinach
  • 2 cups artichoke hearts
  • 1 cup cream cheese
  • 2 tsp salt & pepper

Instructions

  • Preheat oven to 450 degrees
  • Cook down spinach
  • Add artichoke hearts and cream cheese to bowl, add spinach & mix
  • Add to oven safe bowl and bake for 1 hour

Notes

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